What about eating?
January 6, 2010
One of the topics that has been under-represented in this blog is eating… or “cooking” or “recipes”. One of the places that I go for some good ideas is the Kitchen Window series on the National Public Radio website. I can read the articles or listen to them if I have the time or inclination to do so. The latest entry on the Kitchen Window website includes some great ideas for using whole grains in a variety of tasty-sounding recipes. The bulgur-mushroom pilaf with grilled butternut squash kebob sounds great and will also help me use up the butternut squash that was so plentiful this past fall.
